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by Team Senza
Ground meat is a time- and budget-saver. Sub pork, turkey, chicken, or a mix of meats to vary the flavor and micronutrients.
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by Team Senza
Turn up the heat, it's time to grill some shrimp! Chef Michael came up with this keto-friendly dish for one.
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by Team Senza
This salad is a creative and hearty variation on the Cobb salad theme.
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by Team Senza
No bread needed for Coach Karie's BLT-in-a-bowl concept. It's infinitely variable and tasty, too!
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